Orangery restaurant

Restaurant and terrace

The Domaine de la Tortinière’s restaurant is a light conservatory, extended by a large terrace overlooking the Indre valley and our Le restaurant du Domaine de la Tortinière est une lumineuse verrière prolongée par une grande terrasse magnificent wooded park. Every season has its own charm and you will enjoy an exceptional panorama throughout the year, a source of relaxation and serenity for our guests. Chef David CHARTIER’s sumptuous cuisine is quite simply mouth-watering. The food is a treat for the eyes and the taste buds alike, and our Chef and his team pay special attention to detail, selecting the best products available, working especially with those that come from the rich Touraine region, such as the Marigny Marmande truffle, the Racan pigeon, the Rivarennes "Poire Tapée", the Sainte-Maure de Touraine goat’s cheese, rillons etc.

 

Carte et menus   
Gourmet Restaurant Indre et Loire - Loire Valley

Maître Restaurateur
DessertRestaurant - Loire ValleydishGourmet Restaurant - Loire Valley

The rotunda and the dining room: family meals

For your professional and private events, small and large private rooms are available to use.

Ours chefs, Jean-Baptise DREY-BLUM and Damien PIOCHON, and their team will prepare a mouth-watering meal that will satisfy your expectations, your requirements and your wishes!

Our dining room can host up to 20 people, the rotunda up to 50 people and the Orangery up to 80 people. Host your family meal in this spacious residence, with its charming family feel and pleasant verdant park.

​contact@tortiniere.com

Sophisticated and evolving cuisine

Our two Chefs draw inspiration from France’s finest traditions to create two types of cuisine:

Simple and flavoursome bistrot-style cuisine: fast, reasonably-priced and creative.

Original and delectable gastronomic cuisine that gives pride of place to local produce, such as Racan pigeon, Rivarennes dried pear, and aged cheeses from Rodolphe Le Meunier, with inventiveness and flair.

Our restaurant – L’Orangerie – boasts a bright, well-lit interior, with a beautiful view over the Indre Valley, in which you can enjoy the Chefs’ various culinary creations.

Our sommelier, Vincent, will be delighted to help you choose one the many fine wines that Touraine has to offer, according to your taste. With his charming and straightforward manner, he shares his expertise and knowledge of our superb regional wine producers.

Restaurant Loire Valley